Peanut Butter and Jelly Wedding Cake

Peanut butter and jelly

This cake went by so quickly that I hardly remember that I made it.  The highlight is the fondant bow on the top.  I made the loops early in the week and they had powdered sugar dots on them.  Boss Lady fretted all week that the powered sugar wouldn't come off and I just told her it would be fine and not to worry about it.  (Like telling Bush to complete an intelligent sentence with proper pronunciation.)  In retrospect I should have gone over and cleaned one loop off so that she could see that it was going to be fine and quit worrying about it but I didn’t.  Anyway, the powdered sugar came off fine and the cake came together nicely.  The colors were gold and burgundy but I called it peanut butter and jelly.  The consensus around the bakery was that those colors weren’t anything special.  But the cake turned out fine.  With this cake and the one last weekend, I am really tired of doing swirls.